
Food Menu
Specials



Appetizers



Meals
Served with rice, beans & salsa








Tacos
FLAVOURS (Fillings): • BIRRIA (res) Stew made with beef and guajillo chiles with other spices. Served with a side of dipping broth. | • AL PASTOR Grilled and sliced pork (cerdo) marinated with chiles, spices and pineapple. | • CARNITAS Slow cooked pulled pork (cerdo). | • CHICKEN Tender shredded chicken (pollo). | • FISH Battered basa fish, topped with coleslaw and fresca salad. | • VEG A mix of vegetables featuring roasted sweet potatoes and nopales (cactus) as main ingredients.




Burritos & Quesadilla
FLAVOURS (Fillings): • BIRRIA (res) Stew made with beef and guajillo chiles with other spices. Served with a side of dipping broth. | • CHICKEN (pollo) Tender shredded chicken. | • CARNITAS (cerdo) Slow cooked pulled pork. | • VEG A mix of vegetables featuring roasted sweet potatoes and nopales (cactus) as main ingredients.





Salad, Soup & Sides






Desserts


Alcoholic Drinks
TEQUILA & MEZCAL



BEERS OF MEXICO



